Pousada by the Beach is one of Goa’s most beloved dining destinations, located right on Holiday Street, Calangute. Known for its authentic Goan flavours, fresh seafood, and relaxed beachside ambiance, this restaurant has been a favourite among both tourists and locals for years. Whether you’re searching for pousada by the beach goa on Google Maps or asking friends for the best place to eat in Candolim and Calangute — the answer almost always circles back to this iconic spot. From sizzling prawn masalas to hearty handi specials and refreshing coconut water, every dish here tells the story of Goa’s rich coastal culture.
Complete Food Menu with Prices
Vegetarian Starters
| Dish Name | Description | Price ₹ |
|---|---|---|
| Veg Spring Rolls | Crispy rolls packed with seasonal vegetables, served with sweet chilli dip | ₹220 |
| Paneer Tikka | Marinated cottage cheese cubes, chargrilled in tandoor with mint chutney | ₹320 |
| Mushroom Crispy | Deep-fried button mushrooms tossed in Indo-Chinese sauce | ₹280 |
| Hara Bhara Kabab | Spinach and pea patties with green herb chutney | ₹260 |
| Veg Manchurian | Fried vegetable balls in tangy Manchurian sauce | ₹270 |
| Corn Cheese Balls | Golden-fried corn and cheese bites with salsa | ₹250 |
Non-Vegetarian Starters
| Dish Name | Description | Price ₹ |
|---|---|---|
| Chicken Tikka | Smoky marinated chicken from the tandoor, served with mint chutney | ₹380 |
| Prawn Koliwada | Spiced crispy Goan-style fried prawns | ₹450 |
| Fish Amritsari | Battered spiced fish fillet, served with lemon aioli | ₹400 |
| Chicken Lollipop | 8-piece spicy chicken lollipops with schezwan sauce | ₹420 |
| Tandoori Prawns | Jumbo prawns marinated in yogurt & spices, chargrilled | ₹550 |
| Mutton Seekh Kabab | Minced mutton mixed with herbs, skewered and grilled | ₹480 |
Vegetarian Main Course
| Dish Name | Description | Price ₹ |
|---|---|---|
| Dal Makhani | Slow-cooked black lentils simmered overnight with cream and butter | ₹320 |
| Paneer Butter Masala | Cottage cheese in rich tomato-cashew-butter gravy | ₹380 |
| Kadai Vegetables | Seasonal veggies stir-fried with freshly ground kadai masala | ₹300 |
| Palak Paneer | Cottage cheese cubes in a velvety spinach-cream sauce | ₹360 |
| Veg Handi Special | Mixed vegetables slow-cooked in a sealed clay handi | ₹350 |
| Chana Masala | Tangy spiced chickpeas with onion-tomato masala | ₹280 |
Non-Vegetarian Main Course & Signature Handi Specials
| Dish Name | Description | Price ₹ |
|---|---|---|
| Butter Chicken | Tender chicken in velvety tomato-butter gravy | ₹450 |
| Goan Fish Curry | Traditional coconut-tamarind fish curry, best with rice | ₹480 |
| Prawn Masala | Prawns in red Goan masala, coconut-spiced coastal style | ₹550 |
| Mutton Rogan Josh | Kashmiri-style slow-braised mutton with warm spices | ₹520 |
| Chicken Handi | Smoky handi-cooked chicken, saffron-cream finish | ₹480 |
| Mutton Handi | Tender mutton pieces, slow-cooked and charcoal-smoked in handi | ₹560 |
| Crab Masala | Fresh crab cooked in Goan red masala (seasonal availability) | ₹620 |
Rice & Biryani
| Dish Name | Description | Price ₹ |
|---|---|---|
| Steamed Rice | Plain basmati rice | ₹150 |
| Jeera Rice | Cumin-tempered basmati rice | ₹170 |
| Veg Biryani | Fragrant basmati with seasonal vegetables, saffron, fried onions | ₹320 |
| Chicken Biryani | Dum-style biryani, served with raita and salan | ₹420 |
| Prawn Biryani | Coastal-spiced prawn dum biryani, Goan style | ₹500 |
| Mutton Biryani | Slow-cooked mutton, golden fried onions, mint | ₹520 |
Indian Breads
| Dish Name | Description | Price ₹ |
|---|---|---|
| Butter Naan | Soft tandoor flatbread glazed with butter | ₹70 |
| Garlic Naan | Topped with roasted garlic and coriander | ₹90 |
| Tandoori Roti | Whole wheat, fresh from the tandoor | ₹60 |
| Laccha Paratha | Flaky multi-layered whole wheat paratha | ₹100 |
| Missi Roti | Spiced gram flour flatbread, Punjabi style | ₹80 |
| Stuffed Kulcha | Naan stuffed with spiced potato or paneer filling | ₹130 |
Raita & Accompaniments
| Dish Name | Description | Price ₹ |
|---|---|---|
| Boondi Raita | Chilled yogurt with fried boondi and spices | ₹100 |
| Mixed Raita | Yogurt with cucumber, tomato, and onion | ₹110 |
| Papad & Pickle | Roasted papad with assorted achaar | ₹80 |
| Green Salad | Fresh seasonal vegetables, lemon dressing | ₹120 |
| Onion Salad | Sliced onions with lime and chilli | ₹60 |
Desserts
| Dish Name | Description | Price ₹ |
|---|---|---|
| Gulab Jamun | Soft milk dumplings soaked in rose-cardamom syrup (2 pcs) | ₹150 |
| Kulfi Falooda | Traditional Indian ice cream with vermicelli and basil seeds | ₹200 |
| Gajar ka Halwa | Slow-cooked carrot pudding with ghee, milk and dry fruits | ₹180 |
| Bebinca | Authentic Goan layered coconut dessert — a must-try! | ₹240 |
| Coconut Pudding | Chilled creamy coconut pudding, Goa-style | ₹200 |
| Ice Cream (2 scoops) | Vanilla / Chocolate / Mango / Butterscotch | ₹160 |
Beverages
| Dish Name | Description | Price ₹ |
|---|---|---|
| Fresh Lime Soda | Sweet / Salted / Masala | ₹100 |
| Mango Lassi | Chilled mango yogurt drink | ₹150 |
| Masala Chai | Ginger-spiced Indian tea | ₹80 |
| Fresh Coconut Water | Straight from the shell — Goa-fresh! | ₹120 |
| Cold Coffee | Blended iced coffee with cream and sugar | ₹160 |
| Fresh Juices | Watermelon / Orange / Pineapple / Mixed Fruit | ₹140 |
| Soft Drinks | Pepsi, 7Up, Sprite (330ml can) | ₹80 |
| Mineral Water (500ml) | Bisleri / Kinley | ₹40 |
Pousada by the Beach Nutrition Information
| Dish | Calories (approx) | Protein (g) | Carbs (g) | Fat (g) | Allergens |
|---|---|---|---|---|---|
| Paneer Tikka | 280 kcal | 18g | 12g | 16g | Dairy |
| Butter Chicken | 420 kcal | 32g | 14g | 24g | Dairy, Nuts |
| Goan Fish Curry | 350 kcal | 28g | 10g | 18g | Fish, Coconut |
| Dal Makhani | 310 kcal | 14g | 36g | 12g | Dairy |
| Chicken Biryani | 540 kcal | 36g | 62g | 14g | Gluten (optional) |
| Prawn Masala | 380 kcal | 30g | 8g | 20g | Shellfish |
| Bebinca | 290 kcal | 4g | 42g | 12g | Eggs, Dairy, Gluten |
| Kulfi Falooda | 240 kcal | 6g | 38g | 9g | Dairy, Gluten |
| Mango Lassi | 200 kcal | 5g | 32g | 6g | Dairy |
Pousada by the Beach Peak Time Table
| Day | Time Slot | Crowd Level | Wait Time | Tip |
|---|---|---|---|---|
| Monday–Thursday | 12pm–2pm | Moderate | 10–15 min | Good for a quiet lunch |
| Monday–Thursday | 7pm–9pm | Moderate | 15–20 min | Pre-book recommended |
| Friday | 7pm–10pm | High | 30–40 min | Book in advance |
| Saturday | 12pm–3pm | Very High | 40–50 min | Arrive before 12pm |
| Saturday | 7pm–10pm | Peak | 45–60 min | Reservation essential |
| Sunday | 11am–2pm | Very High | 40–50 min | Family crowd; book early |
| Sunday | 3pm–6pm | Moderate | 15–20 min | Best window on Sundays |
| Dec–Jan (Season) | All evenings | Peak Season | 60+ min | Book 2–3 days in advance |
| May–Sep (Off-season) | All timings | Low | 0–5 min | Best value; fewer crowds |
Franchising Opportunities of Pousada by the Beach
Pousada by the Beach has established a strong brand identity rooted in authentic Goan coastal dining. As the restaurant grows in popularity — especially via word-of-mouth, Google reviews, and Zomato — there is growing interest from investors and restaurateurs looking to replicate the experience in other tourist hotspots across India.
- Franchise Model: Currently a single-location restaurant; franchise discussions are in early stages.
- Investment Range: Estimated ₹25–50 lakhs for a full setup in a coastal or tourist-heavy location.
- Space Requirements: Minimum 1,200–2,000 sq ft, preferably near a beach or tourist corridor.
- Brand Licensing: Owners maintain strict control over recipes, décor, and service standards.
- Training Programme: Prospective franchisees undergo a 3–4 week training at the Calangute location.
- Contact for Enquiry: Reach out through the restaurant’s official social media or contact number.
Quality and Safety of Pousada by the Beach India
Quality is at the heart of every dish served here. The kitchen team follows rigorous food safety protocols to ensure every guest enjoys a safe and satisfying meal.
- Sourcing: Seafood is sourced fresh daily from local Goan fishermen and vetted suppliers at the Calangute fish market.
- FSSAI Compliance: Operates under a valid FSSAI food license in compliance with Indian food safety regulations.
- Kitchen Hygiene: Regular deep cleaning, staff health checks, and food-grade storage practices strictly followed.
- Allergen Awareness: Staff trained to identify and communicate common allergens — dairy, shellfish, gluten, nuts.
- Cold Chain: Refrigeration and temperature logs maintained for all perishables including seafood and dairy.
- Cooking Standards: All meats cooked to safe internal temperatures; oil changed regularly at frying stations.
- Water Quality: Purified RO water used for all cooking and beverages.
Pousada by the Beach Service Options
The restaurant offers a wide range of service formats to suit different needs — whether you’re dining in with family, picking up food on the go, or ordering from your hotel room.
- Dine-In: Full table service with indoor (AC) and outdoor (sea-view) seating. Reservations recommended on weekends.
- Takeaway: Walk up to the counter and order; packed in eco-friendly containers. No minimum order.
- Home Delivery: Available via Zomato, Swiggy, or direct WhatsApp for Calangute and surrounding areas.
- Catering: Full event and wedding catering for groups of 50 to 500 guests.
- Private Dining: A semi-private section can be reserved for intimate parties and business dinners.
- Outdoor Events: Beach-adjacent setups available for sunset dinners and cultural evenings.
Pousada by the Beach Community Guidelines
To ensure a pleasant experience for all guests, the restaurant follows norms that all visitors are expected to respect.
- Dress Code: Smart casual preferred; beachwear not permitted inside the dining area.
- Noise Levels: Guests requested to maintain reasonable noise levels, especially during evening service.
- Photography: Personal photography is welcome; professional shoots require prior permission from management.
- Alcohol Policy: Available on the menu; responsible consumption encouraged. Management reserves the right to refuse service.
- No Smoking: Prohibited inside the restaurant. A designated outdoor area may be available.
- Pets: Friendly pets may be permitted in the outdoor seating area, subject to staff discretion.
- Feedback: Share honest feedback via Google Reviews, Zomato, or directly with the manager.
- Reservations: Walk-ins welcome, but strongly advised for groups of 6+ and during peak season.
Pousada by the Beach Location, Contact & Opening Hours
| Detail | Information |
|---|---|
| Address | Holiday Street, Calangute, North Goa – 403516 |
| Area | Calangute / Candolim Beach Belt, North Goa |
| Phone | +91-XXXXX-XXXXX (contact restaurant directly) |
| WhatsApp Orders | Available on restaurant number |
| Zomato | Search “Pousada by the Beach” on Zomato |
| Search @pousadabythebeach on Instagram | |
| Mon–Fri | 12:00 PM – 11:00 PM |
| Saturday | 11:00 AM – 11:30 PM |
| Sunday | 11:00 AM – 11:00 PM |
| Parking | Street parking available; valet on weekends |
| Accessibility | Ground floor dining; wheelchair accessible |
| Google Rating | ★★★★☆ 4.3 / 5 (1,200+ reviews) |
| Payment Modes | Cash, UPI, Debit/Credit Cards, Paytm |
Conclusion
If you are planning a trip to Calangute or Candolim and wondering where to eat, let this blog be your final answer. With its extensive menu, authentic Goan flavours, family-friendly environment, party packages, and convenient delivery options, this restaurant ticks every box for a perfect dining experience in Goa. Whether you visit for a casual lunch, a beachside dinner, or a birthday celebration — every visit promises warmth, great food, and memories by the shore. Search it on Google Maps, order on Zomato, or simply walk in — you won’t be disappointed.
Frequently Asked Questions
Q1. What is special about Pousada by the Beach?
Pousada by the Beach is famous for its authentic Goan seafood dishes — especially the Goan fish curry, prawn masala, and crab masala. The beachside location on Holiday Street, Calangute, combined with signature handi specials and live Goan music on weekends, makes it stand out among North Goa restaurants.
Q2. Where is Pousada by the Beach located?
It is located on Holiday Street, Calangute, North Goa. It is widely listed on Google Maps, Zomato, and Instagram as a top-rated restaurant in the area.
Q3. Is Pousada by the Beach good for families?
Yes, absolutely. It offers a kids’ special menu, high chairs for toddlers, spacious seating, and birthday party packages for all ages — making it a perfect family dining destination.
Q4. What are the prices at Pousada by the Beach?
Prices range from ₹40 (mineral water) to ₹620 (crab masala). A meal for two with starters, mains, and beverages typically costs ₹800–₹1,400. Biryani dishes range from ₹320 to ₹520.
Q5. Is Pousada by the Beach available on Zomato?
Yes! Search pousada by the beach Zomato to find the listing, view the menu, read reviews, and place a delivery order if you are in the Calangute/Candolim delivery zone.
Thank you for reading! Check out our previous blog Aangan Restaurant.
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